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Roast level

3/5

Middle rack

Intensity

3/4

Intensive

Acidity

2/4

Between acid

Lykke Coffee Farms UFO – 250 g whole coffee beans

A unique taste journey from the heart of Uganda. Lykke Coffee Farms UFO is the result of a long-term collaboration with the Long Miles Coffee Project in Uganda, where a coffee processing station has been built from scratch. Located in the magical Rwenzori Mountains, this station is a central meeting place where local coffee farmers, agronomists and experts work together to improve the harvest and raise the quality of the coffee.

UFO coffee is the first harvest from the Lunar Coffee station, and it is already impressing with its high quality and unique flavour profile.

Flavour profile and roasting: The medium-roasted UFO coffee offers notes of unrefined cane sugar, dried currants and cranberries. The fertile soil of the Rwenzori Mountains gives the coffee beans a natural acidity and a complex flavour that makes every cup an experience. Origin: Rwenzori Mountains, Uganda. Producer: Lunar Coffee. Variety: SL28, SL34 and local varieties. Altitude: 2000–2300 m. Processing method: Honey. Roasting: Medium roast. Flavour notes: Unrefined cane sugar, dried currants and cranberries. Brewing methods: Suitable for all brewing methods.

From harvest to cup – with care: With the Lunar Coffee station, Lykke supports over 2,500 coffee farmers and challenges traditional methods to create sustainable coffee of the highest quality. It is here, at the foot of the mystical Rwenzori Mountains, that craftsmanship and innovation come together to give us this fantastic speciality coffee. Discover UFO – a coffee that takes you on a taste journey beyond the ordinary!
Lykke UFO whole coffee beans 250g

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Features for Lykke UFO whole coffee beans 250g
Roast level

3/5

Middle rack

Intensity

3/4

Intensive

Acidity

2/4

Between acid

Lykke Coffee Farms UFO – 250 g whole coffee beans

A unique taste journey from the heart of Uganda. Lykke Coffee Farms UFO is the result of a long-term collaboration with the Long Miles Coffee Project in Uganda, where a coffee processing station has been built from scratch. Located in the magical Rwenzori Mountains, this station is a central meeting place where local coffee farmers, agronomists and experts work together to improve the harvest and raise the quality of the coffee.

UFO coffee is the first harvest from the Lunar Coffee station, and it is already impressing with its high quality and unique flavour profile.

Flavour profile and roasting: The medium-roasted UFO coffee offers notes of unrefined cane sugar, dried currants and cranberries. The fertile soil of the Rwenzori Mountains gives the coffee beans a natural acidity and a complex flavour that makes every cup an experience. Origin: Rwenzori Mountains, Uganda. Producer: Lunar Coffee. Variety: SL28, SL34 and local varieties. Altitude: 2000–2300 m. Processing method: Honey. Roasting: Medium roast. Flavour notes: Unrefined cane sugar, dried currants and cranberries. Brewing methods: Suitable for all brewing methods.

From harvest to cup – with care: With the Lunar Coffee station, Lykke supports over 2,500 coffee farmers and challenges traditional methods to create sustainable coffee of the highest quality. It is here, at the foot of the mystical Rwenzori Mountains, that craftsmanship and innovation come together to give us this fantastic speciality coffee. Discover UFO – a coffee that takes you on a taste journey beyond the ordinary!

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